Fluffy Blueberry Banana Muffins 🫐🍌

Start Your Day Steady with These Fluffy Blueberry Banana Muffins 🫐🍌

Ease into your morning with something warm, naturally sweet, and grounding. These fluffy blueberry banana muffins are made with whole, nourishing ingredients that help support steady energy, balanced blood sugar, and sustained focus throughout the day. With fiber-rich bananas, antioxidant-packed blueberries, and a blend of gluten-free and almond flours, this recipe offers a more supportive alternative to traditional baked goods. It’s the kind of breakfast or snack that feels comforting, while still working in harmony with your body.

Ingredients:

  • 3 very ripe bananas
  • 2 eggs
  • 1/4 cup non-dairy milk
  • 2 tbsp maple syrup
  • 2 tsp vanilla extract
  • 1 cup + 2 tbsp gluten-free flour
  • 1 1/4 cup almond flour
  • 1/4 cup coconut sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 tsp cinnamon
  • 1 1/2 cups fresh blueberries

How to Make Blueberry Banana Muffins:

  1. Preheat the oven to 325°F and line a muffin tin with liners.
  2. In a large bowl, mix together all the dry ingredients.
  3. Add all the wet ingredients to a blender and blend until smooth.
  4. Pour the wet mixture into the dry ingredients and stir well to combine.
  5. Gently fold in the blueberries.
  6. Evenly distribute the batter into the prepared muffin tin.
  7. Bake for 26–29 minutes, or until a toothpick inserted comes out clean.

Why This Supports Women’s Hormone & Wellness Health:

These muffins are built to support balanced energy and hormone stability without relying on refined sugars or processed flours. Bananas and coconut sugar provide natural sweetness along with fiber to help prevent sharp blood sugar spikes. Almond flour adds healthy fats and plant-based protein, which play an important role in satiety and hormone production. Eggs contribute key nutrients like choline and B vitamins that support brain health and estrogen metabolism. Blueberries are rich in antioxidants that help combat oxidative stress, which can impact hormone balance over time. Altogether, this combination helps promote steady energy, reduce cravings, and support a more balanced, nourished start to your day.

Storage Tips:

  • Refrigerate leftover muffins in an airtight container for up to 4 days.
  • Freeze muffins in a resealable bag for up to 2 months.
  • To reheat, warm gently in the oven or microwave until heated through.

Tasha Pennington

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